OK, you can keep buying the stuff in the store for $5 for a total of 5 slices, or you can get the real thing right here.When my package arrived I immeadately opened it and popped a couple of pieces in my mouth....wow, talk about great flavor and texture, this is it.I've been to Italy and when I tasted this particular Prosciutto Di Parma for the first time, it took me right back to Italy.You can't miss with this one!Click Here to see more reviews about: Prosciutto Di Parma Imported from Italy aged 14 months
Product Description:
Prosciutto Di Parma Boneless From a small village in the hills near Parma, this prosciutto is made by one of the foremost producers of Parma Ham in Italy. Aged minimum 450 days. freshly sliced.
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