I got this for my sister for her birthday... she loved it and said she couldn't stop eating it because it was so DELICIOUS!!!! She loves Nutella and said that this was even more decadent. I'll have to get some for myself next...Click Here to see more reviews about: Italian Chocolate Hazelnut Cream(Crema Gianduja alle Nocciole)
Product Description:
Baratti & Milano have been making chocolate in Torino, Piemonte, since 1858. This master chocolatier continues to operate in its famously elegant pasticceria in the landmark Piazza Castello as founded by Ferdinando Baratti in 1858. While the city of Torino has changed in the meantime, the companys motto Our quality makes history rings as true today as ever.
Generations of Piemontese children have been raised on this silky, smooth hazelnut cream, made naturally with regions famously smoky-sweet Tonda Gentile hazelnuts and low-in-fat cocoa.Perhaps its because everything this cream touches falls under the seductive spell of its creamy texture and irrestibly rich flavors.Or perhaps its because nearly everything in your pantry can be combined with Barattis cream: amaretto cookies, biscuits, fruit or ice cream, as well as cakes and pies.
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